Wednesday, December 8, 2010

Breakfast

This is for all you early morning people who like a little more than a jolt of fresh brewed to start your day. the calorie count on this little goodie will rock your world. People that don't care about how tight their Levi's are, well read on. But for all others you have had your warning. Wait for it! Wait for it! YES !!!!!! EggNog French toast, see there, now you know. OK OK now for the recipe : One 1/2 gallon of eggnog with the recipe on the side of the carton. Hot syrup of your choice, a little dab of butter, and dig in. That's American for Bon Api Tite and don't knock the spelling it's supposed to be funny. I would have taken a picture, but it didn't last long enough. That's my story and I'm sticking with it.

Later
RB

3 comments:

Anonymous said...

Do you suppose all cartons of EggNog have that particular recipe? And what is a Nog anyway?

Anonymous said...

Oh yeah just about any kind of French toast,or Pan perdue as they say on the cooking shows and I'm not sure about the spelling because its FRENCH! OOh yummy! R

Richard's Rants and Raves said...

Definition of "NOG" is:
The little glob of "white stuff" on the egg yolk (kinda wormy looking).

In answer to the other question-Yes.